Exclusive distribution of Bogle White Caviar in North America

Bogelgroup is happy to announce that from May 2019 is represented by whitecaviar.com – the exclusive distributor for North America market. The first event whitecavar.com took part was Food&Wine Classic in Aspen, Colorado. Atmosphere was great, celebrity chefs, renowned winemakers, and epicurean insiders for a spectacular weekend at the event. This premier culinary event consists […]

New York, here we come!

In June 2019, for the firs time we had an opportunity to took part in Summer Fancy Food Show, the largest North American show dedicated exclusively to specialty food and beverage producers and buyers. Summer Fancy Food Show is presented by the Specialty Food Association (SFA), a not-for-profit association with over 3,800 members, including food […]

Bogle White Caviar on SIAL Shanghai 2019

SIAL China is Asia’s largest food innovation exhibition, which took place in Shanghai at the Shanghai New International Expo Centre (SNIEC) from May 14th to 16th. This year’s exhibition occupied the full 199,500 square meter exhibition centre to accommodate, expected 4,300 exhibitors from 70 countries and regions. We could not miss it. We had pleasure […]

Meet us in London!

Meet us in London! Between 17th and 20th March we will be proud to introduce Bogle White Caviar at IFE – the International Food & Drink Event. The IFE event is a celebration of 1,350 innovative, global and cutting-edge food & drink manufacturers. It is a great opportunity to meet a future focused producers face-to-face at the UK’s leading […]

Medal of Honour from French Culinary Academy

On Saturday 8 December 2018, the Académie Culinary de France (French Culinary Academy) hosted the Dîner de Chasse for its members at Hôtel du Collectionneur, Paris. Several hundred people gathered for the event, which brought together Chefs from the Académie Culinaire de France, restaurants suppliers and friends. This event also provided the opportunity for the […]

October, Paris 2018 – SIAL exhibition

So now it’s over already… well, not quite! Although SIAL Paris 2018 has closed its doors, the ideas, discoveries and inspirations proposed at this edition will continue long to develop Bogle White Caviar brand. We have had five intensive days, we run caviar tastings, watch culinary struggles of the best chefs or present our product […]